Monday, February 1, 2010

Saturday's - 1/30/2010 - Menu

Skipped skiing today, was too cold, -30 with the wind. We still had a hearty breakfast of scrambled eggs, toast with jam and berries with yogurt. We buy The Europes Best frozen berries when on sale (can usually find them on sales for $2.99 instead of $4 or $5 and stock up). Lunch was tuna sandwiches with carrots and celery on the side. For dinner tonight we made a version of a Moroccan Harreira chicken recipe I found in the local Saturday paper. Had almost all the ingredients on hand so gave it a shot. It was a really nice, hearty meal with chicken, lentils, chickpeas and spices. Good to warm up with on a cold day.

Breakfast
Scrambled Eggs and Toast - $2.00
Berries and Yogurt - $1.00


Lunch
Tuna Salad Sandwiches - $2.00
Veggies - $1.00

Dinner
Moroccan Chicken - $7.00

Snacks
Popcorn - $.40
Fruit - $.50

Today's Total - $13.90

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