Tried to be as sodium free as possible today after reading (see previous post) about the sodium content we digest. Made a quick and easy fried rice with chicken breast and frozen veggies. We had rice left over from Sunday's dinner and I used low sodium soy sauce so should be ok. Only problem was that I had no leftovers!
Breakfast
$2.50
Lunch
$2.50
Dinner
Fried Rice with Chicken and Veggies - $6.00
Snacks
Granola Bars - $.60
Fruit - $.50
Veggies - $.60
Yogurt - $.40
Today's Total - $13.10
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